Join the nick o'leary grapevine
Situated in the picturesque Hall Valley, in the Murrumbidgee River corridor, just outside the ACT
SANGIOVESE 'FOUR MILE' 2024
Regular price
$32.00 AUD
Regular price
Sale price
$32.00 AUD
Unit price
per
Tax included.
- SINGLE
- 6 PACK
- 12 PACK
Couldn't load pickup availability
TASTE
On the nose it shows cranberry juice, morello cherry, freeze dried raspberry, anise and soil. On the palate it starts super bright and punchy with high toned fruits, fresh black raspberries and blue berries, permission, with drying light tannins and anise to give that classic Sangiovese feel.
WINE MAKING
Made up from 60% Hilltops fruit and 40% , including our home vineyard Heywood Estate. Handpicked. 10 - 25% Whole bunches added – the balance de-stemmed whole berries. Cold soaked in 1 and 1.5 tonne open fermenters for 7 days. Wild yeast fermented for 14 days. Matured in seasoned French barriques and puncheons for 10 months and (a small amount) in Amphoras for fruit brightness
